Archive: Oct 2014

This flavourful and very easy to prepare Greek apple cake recipe, makes the perfect coffee cake!

Lamb Fricassee

October 10, 2014 by Zoe Vlachos - in Main Dish, Recipes

What is a fricassee you ask? It’s halfway between a sauté and a stew, with many variations.  This Greek lamb fricassee recipe is a wonderful celebration of flavours. It’s hearty and hits the spot! Enjoy!